At University, I searched endlessly for 'Health Products' to supplement my busy lifestyle. Instead, I found over-processed products packed with sugar, artificial sweeteners and offering only basic 'health' properties. After spending 8 years refining the concept, a cancer scare, in 2013, gave me the perspective to quit my job to start Rejuvenation Water. And so, Rejuvenation Water was born with the following principals:
“plant based functionality without compromising on taste or health”
“innovate, disrupt, empower”
"we have a social and environmental responsibility"
In 2020 alone, during the coronavirus pandemic, we provided over 15,000 meals for those who needed it the most, over 10,000 drinks to front line workers and I now provide mentoring, to the next generation of entrepreneurs, via Virgin Start-Up.
Kris Ingham, Founder